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99.5% Purity Trehalose Powder In Oyster Sauce, Chili sauce, bean sauce, ketchup, etc.

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China Dezhou Huiyang Biotechnology Co., Ltd certification
China Dezhou Huiyang Biotechnology Co., Ltd certification
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99.5% Purity Trehalose Powder In Oyster Sauce, Chili sauce, bean sauce, ketchup, etc.

99.5% Purity Trehalose Powder In Oyster Sauce, Chili sauce, bean sauce, ketchup, etc.
99.5% Purity Trehalose Powder In Oyster Sauce, Chili sauce, bean sauce, ketchup, etc. 99.5% Purity Trehalose Powder In Oyster Sauce, Chili sauce, bean sauce, ketchup, etc. 99.5% Purity Trehalose Powder In Oyster Sauce, Chili sauce, bean sauce, ketchup, etc. 99.5% Purity Trehalose Powder In Oyster Sauce, Chili sauce, bean sauce, ketchup, etc. 99.5% Purity Trehalose Powder In Oyster Sauce, Chili sauce, bean sauce, ketchup, etc.

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Product Details:
Place of Origin: China
Brand Name: Huiyang
Certification: ISO22000
Model Number: HY-T
Payment & Shipping Terms:
Minimum Order Quantity: 0.001
Price: USD1100.0 -- USD1800.0/ton
Packaging Details: 25kg/bag, 20kg/bag
Delivery Time: Prompt
Payment Terms: L/C, T/T
Supply Ability: 18000 tons/year

99.5% Purity Trehalose Powder In Oyster Sauce, Chili sauce, bean sauce, ketchup, etc.

Description
Material: Native Corn Appearance: White Powder
Grade: Food Grade Sweetness: 45% Of Sucrose
High Light:

99.5% Purity Trehalose Powder

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Trehalose Powder 99.5% Purity

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Trehalose Powder In Oyster Sauce

 

99.5% Purity Trehalose Used In Oyster Sauce, Bean Sauce, Fruit Sauce, Etc.

 

Trehalose factory

                                                                          ---Production capacity: 18,000 tons/year

 

 

Product Profile

Product Name: Trehalose

Other Names: Crystalline trehalose, crystal trehalose

Chemical Name: α-D-glucopyranosyl-α-D-glucopyranosyl

CAS No.: 6138-23-4

Molecular Formula: C12H22O11·2H2O

Molecular Weight: 342.30

Appearance: White crystalline grain or powder

Solubility: Easily soluble in water, hot alcohol, glacial acetic acid, can’t dissolve in diethyl ether, acetone

Sweetness: 45% of sucrose

 

99.5% Purity Trehalose Powder In Oyster Sauce, Chili sauce, bean sauce, ketchup, etc. 0

 

 

Product features
Foods, healthcare products industry
1. Low hygroscopicity, strong moisture holding capability,
2. Inhibit starch aging, enhance anti-freeze capability and frozen performance
3. Improve taste, reduce sweetness, cover other bad taste
4. Prolong the shelf life
5. Keep the mixture stable
6. Suitable for high temperature production process
7. Stable in low and high PH value sauces
 
Applications
 
Oyster sauce, bean sauce, fruit sauce, mayonnaise, chili sauce, tomato sauce, salad sauce, soy sauce, etc.
 
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Specification of Trehalose

Product Name Trehalose
Standard GB/T23529-2009
Shelf Life 24 Months
Packaging 25kg/kraft bag or 20kg/Kraft bag
 
Appearance White crystalline powder
Molecular formula C12H22O11·2H2O
Purity / Assay ≥99.0%
Loss on dry ≤1.5%
Residue on ignition ≤0.05%
pH 5.0--7.0
Color in solution 30% ≤0.1
Turbidity in 30% solution ≤0.05
Optical rotation +197°-- +201°
Lead / Pb ≤0.1mg/kg
Arsenic / As ≤0.5mg/kg
Cadmium / Cd <1mg/kg
Mercury / Hg <0.1mg/kg
Total plate count ≤300 CFU/g
Coliform Negative
Mold and Yeast ≤100 CFU/g
 
 

Certificates

99.5% Purity Trehalose Powder In Oyster Sauce, Chili sauce, bean sauce, ketchup, etc. 2

 

Factory

Dezhou Huiyang Biotechnology Co., Ltd. is located in Shandong, which nearby the Fuyang factory. With an annual output of 18,000tons trehalose project, which cooperated and developed with Chinese Academy of Sciences, Qilu University of Technology. The production output is China largest one, and the quality also rank first. By using Enzyme method, this production method is awarded with many patents. The Glucono-Delta-Lactone project is fully enclosed production line, which designed independently by our company. Annual output is 10000 tons per year, which is the largest producer.

 

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Team

 

 

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Visting

 

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Contact Details
Dezhou Huiyang Biotechnology Co., Ltd

Contact Person: Donna

Tel: +86 15969639330

Send your inquiry directly to us (0 / 3000)