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Moisturize Powder Natural Organic Trehalose Food Grade

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Moisturize Powder Natural Organic Trehalose Food Grade

Moisturize Powder Natural Organic Trehalose Food Grade
Moisturize Powder Natural Organic Trehalose Food Grade Moisturize Powder Natural Organic Trehalose Food Grade Moisturize Powder Natural Organic Trehalose Food Grade Moisturize Powder Natural Organic Trehalose Food Grade

Large Image :  Moisturize Powder Natural Organic Trehalose Food Grade

Product Details:
Place of Origin: CHINA
Brand Name: HUIYANG
Certification: HALAL,ISO,HACCP
Model Number: FOOD GRADE,COSMETIC GRADE
Payment & Shipping Terms:
Minimum Order Quantity: 1TON
Price: 1.4-1.6 USD/KG
Packaging Details: 20KG/PAPER BAG
Delivery Time: 8DAYS
Payment Terms: L/C, D/A, D/P, T/T, Western Union, MoneyGram
Supply Ability: 18000TON

Moisturize Powder Natural Organic Trehalose Food Grade

Description
High Light:

organic trehalose food grade

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natural trehalose food grade

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powder trehalose food grade

Low Sweetness Non Reducing Sugar Bakery Trehalose Dihydrate

Description
Product Name: Trehalose Appearance: Appearance
Application: Food Addtive Name: Food Ingredients Health Additives Protein Isolate
Form: Form Shelf Life: 30months
Purity: >99% Min
High Light:

akery Trehalose Dihydrate

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Low Sweetness natural organic sweeteners

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Non Reducing Sugar Trehalose Food Grade

 

 

Trehalose/D-(+)-Trehalose dihydrate/Sweetener/Bakery

 

 

Trehalose is a non-reducing sugar composed of two glucose molecules with α,α - 1,1 glycosidic bonds.

 

Source

Trehalose is widely found in many edible animals, plants, and microorganisms in nature, such as mushrooms, seaweeds, beans, shrimp, and yeast fermented foods. Trehalose has a magical protective effect on living organisms and has the reputation of "sugar of life".

 

Application

1. Bakery:

Moisturize Powder Natural Organic Trehalose Food Grade 0

• Moon cake (stuffing)

Moisturizing, mild sweetness, significantly reduce the sweet sense, anti-aging, to extend the product shelf life.

• Dessert stuffing (bean paste, etc.)

Low sweetness, improved sweetness, extended shelf life, prevent aging, moisturizing, and prevent water from flowing out, get tighter stuffing.

• Western pastry (bread, cake)

Low sweetness, keep soft, prevent starch aging, good taste, non-coloring, moisturizing and prevent moisture absorption, prolong the shelf life, increase the thermal stability.

• Rice cakes, Sticky rice dumplings

To prevent starch aging, after storage can also maintain Q sense.

 

2. Candy:

Moisturize Powder Natural Organic Trehalose Food Grade 1

Low sweetness, Improve the taste, cover the smell, enhance heat resistance, acid resistance, Keep the crisp taste

 

3.Beverage

Moisturize Powder Natural Organic Trehalose Food Grade 2

• Solid Beverage:

Adjust and balance the flavor, cover-up or reduce the bitterness, adjust and reduce sweetness, make the powder oil dispersible, stabilize the granules, prevent browning and improve flavor.

• Sports Beverage

Make the blood glucose raise slowly after drinking, the peak is also very low, Keep reducing blood glucose for a longer time and provide lasting energy.

 

4. Seafood and Aquatic products:

Moisturize Powder Natural Organic Trehalose Food Grade 3

• Aquatic Processed Products(Fish Fillet, Minced Fish, Fish Cakes and their finished goods)

Enhance the freezing tolerance, protect protein, prevent dehydration and softening, inhibit fishy smell, maintain flexibility and fresh taste, prevent aging and tissue atrophy, improve the taste

 

 

 

Contact Details
Dezhou Huiyang Biotechnology Co., Ltd

Contact Person: Donna

Tel: +86 15969639330

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